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Qingxin Wulong GABA White Tea - 2025 Summer

Qingxin Wulong GABA White Tea - 2025 Summer

Processed with the most popular species in Taiwan, Qingxin Wulong. Comes with a delicate aroma, a fruity scent introduced by doing anaerobic fermentation. Every 100g of leaves contains 167mg of GABA. Health benefits include stress relieving, nerve calming, and sleep quality improvement.


Until 2026-07-31T16:00:00.000+00:00 【31th Anniversary】Free Gift for Order of $1000+ on order

Free domestic shipping on orders over TWD$1500 on order

Free domestic shipping for T-Cat on orders over TWD$2500 on order

NT$500
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About White Tea
In 2016, we cooperated with farmers from Taiwan, starting to produce Taiwanese white teas.
The leaves will go through a week of withering under the morning sun, laying piece by piece, not one over another.
Although being only 2% fermented, its caffeine level is very low after highly withered.
It is a great tea for cooling off in summer.

This white tea was processed with the most popular species in Taiwan — Qingxin Wulong.
・・・
ABOUT GABA TEA
GABA Tea is a type of tea processed with Anaerobic Fermentation method.
When using Anaerobic Fermentation, we can induce a high level of γ-aminobutyric acid (GABA),
neutralizing the effect of caffeine while providing several health benefits including stress relieving and nerve calming.
In the beginning when the technique was not well-developed, GABA teas often produce an unpleasant sourness.
After years of improving by Taiwan Tea & Beverage Research Station, combining with our existing fermentation processing,
we're able to greatly enhance the flavor of GABA teas.
A certified GABA tea has to contain more than 150mg of GABA in every 100g of teas.
・・・
Packaging - Simple but Sufficient
❖ We provide only the necessities, so waste is reduced and shipping fee is saved. Gift box is available for an additional price.
❖ Light-proof aluminum foil pack: Simply seal it with a clipper after opening can keep your tea fresh.
❖ Detailed instructions: With the attached instructions in Chinese, English, and Japanese, anyone can make a pot of nice tea.
・・・
instructions
❖ Amount of tea leaves used for each brew: About 80% of the volume of tea vessel
❖ Time for infusion: About 30-40 seconds
❖ Tea leaves can be reused for: 9-10 brews

To keep your tea fresh, seal the opening with a storage clip/sealer and store in a dry and clean place.
Keep away from kitchen and fridge to avoid mixture of taste.
There is no additional details for this product.

Delivery Options

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  • International ePacket (2kg or under)
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  • SF Express
  • SF Express to Huanan Area (via Hong Kong)
  • SF Express to Huadong Area (via Hong Kong)
  • SF Express to the rest of China (via Hong Kong)
  • FedEx International Priority

Payment Options

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